SELECTING COFFEE BEANS

At Beacon Bike+Brew, we understand that the perfect cup of coffee starts with the choice of beans. Single origin coffee beans, sourced from a specific region or farm, offer a unique flavor profile that reflects the characteristics of their environment. When selecting single origin beans, consider factors like the altitude, climate, and soil type of the originating area. These elements contribute to the beans' distinct taste, allowing you to experience a direct connection to the land and its craftsmanship. Whether it’s the fruity notes from Ethiopian coffee or the chocolaty undertones of Colombian beans, each sip tells its own story.

When shopping for single origin coffees, exploration is key! Try to taste a variety from different regions to find your favorites. Be adventurous! Many coffee roasters provide flavor notes and brewing recommendations on their packaging, guiding you through the sensory journey. Don't hesitate to ask our baristas for advice; they’re always ready to share their passion and knowledge. Remember, the brewing method can also impact the flavors, so experiment with pour-overs, French presses, or espresso to discover how each brings out the coffee’s unique characteristics.

Finally, consider supporting sustainable farms when selecting your single origin beans. Many renowned coffee-growing regions adhere to eco-friendly practices that yield high-quality coffee while protecting our planet. By choosing single origin coffee, not only do you indulge in amazing flavors, but you also contribute to fair trade practices and preserve the rich cultures of coffee-growing countries. So, next time you visit Beacon Bike+Brew, ask for our featured single origin options and delight your taste buds with a world of unique flavors!

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